Tuesday, 20 January 2015

Fluffy Baked Chocolate Cake Donuts

Fluffy Baked Chocolate Cake Donuts

Serves: about 12 donuts
INGREDIENTS
  • 1 cup all-purpose flour
  • 1 tsp. baking powder
  • ¼ tsp. baking soda
  • ⅛ tsp. salt
  • 2 Tbsp. + 2 tsp. Truvia Baking Blend or ⅓ cup sugar
  • ¼ cup cocoa powder
  • 1 egg
  • 3 Tbsp. melted unsalted butter
  • 1 cup buttermilk
  • 1 tsp. vanilla
  • 1 cup powdered sugar
  • 3 Tbsp. cocoa powder
  • 3-5 Tbsp. milk
  • sprinkles or other toppings
INSTRUCTIONS
  1. Preheat oven to 350º F. Lightly spray your donut pans with cooking spray and set aside.
  2. Mix together the dry ingredients: flour, baking powder, baking soda, salt, Truvia or sugar and cocoa powder.
  3. Add in egg, butter, buttermilk and vanilla read more here

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